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Edition 41

By The Entrepreneurs of India

Edition 41

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Published
Nov 8, 2025
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  • Edition 41. www.theentrepreneursofindia.inTHE ENTREPRENEURS OF INDIA EMPOWERING 7 MILLION
  • Entrepreneurs of IndiaTM "The best teamwork comes from men who are working independently toward one goal in unison.”
  • DesignerTanya Mutha Operation Head
  • Page 4First published Digitally on 15th October 2025 on the official website of The Entrepreneurs of India, www.theentrepreneursofindia.in. from C/228, Bonanza Industrial estate, Ashok Nagar, Kandivali East, Mumbai, 400101. Editor in chief, Arjun Jani Copyright © 2019-2025 All Rights Reserved. - [email protected]
  • THE ENTREPRENEURS OF INDIATable of Contents Edition 41 - October 2025
  • The Entrepreneurs of IndiaPARCEL SERVICE When the world slowed down during the lockdown, most people looked for new ways to spend their days. For Alka Karotia, it became the beginning of something beautiful. What started as a small family project soon turned into a heartfelt venture called Explore with Alka. Her journey began when her advertising business came to a halt and her ten-year-old son edited their first travel vlog from Kerala. That moment marked the start of a new chapter. "Once we began, there was no looking back," she says with warmth. What began as an experiment grew into a creative mission where food, family, and storytelling found their voice together.
  • The Entrepreneurs of IndiaAlka Karotia Explore with Alka
  • BLUE STARLike many creators starting out, Alka faced her share of challenges. Balancing motherhood, household responsibilities, and a new creative path often tested her patience. There were days when the editing felt endless or when self-doubt crept in after hearing criticism about her technical skills. But she never stopped. "My husband's constant support and my son's encouragement gave me strength," she says. That belief from her loved ones turned struggles into lessons, and today she looks back at those early obstacles as the foundation of her strength. In today's world of endless travel content, Alka believes the audience is changing. People do not just want to see beautiful places anymore, they want to feel connected to the story behind them. Viewers care about people, culture, and emotion. "Stories matter,” she says. "Trends come and go, but connection and authenticity last.” Her ability to make each video feel like a shared memory has become the heart of her growing community.
  • The Entrepreneurs of IndiaChef Davinder Kumar Vice President, Food and Beverage, and Executive Chef, Hotel Le Meridien, Delhi. President, Indian Culinary Forum | Author and Television Host
  • MERIDIENFamily support played a critical role in shaping his journey. Pursuing culinary arts was not the obvious choice at the time, yet his family believed in his vision and gave him strength. He emphasizes that families today should encourage exploration, provide space for young professionals to find their passion, and stand beside them even when they take less traveled paths. These early foundations of support often define the confidence and resilience that professionals carry forward. Resources were limited when Chef Davinder started. Ingredients, appliances, and training were scarce, and there was no internet or digital tutorials. Senior chefs closely guarded their recipes. He learned to experiment, document, and master techniques through repetition and discipline.
  • CASTELThese limitations, he says, fostered resourcefulness and creativity, lessons that remain valuable even with today's abundance of tools and platforms. Challenges arose in unfamiliar environments, especially while working in international kitchens where language and cultural differences were barriers. Food, however, proved to be a universal language. By focusing on excellence and staying true to his craft, he gradually earned trust and recognition. Leadership required learning to delegate, oversee operations, and bring out the best in every team member. Guiding and motivating a team, he believes, is far more challenging than simply executing a recipe in the kitchen.
  • Page 12A Stop chasing shortcuts-whether in business or life. Focus on building discipline, resilience, and trust. Growth compounds quietly, and if you stay consistent, success will come louder than you ever imagined. 12. Edition 41
  • Page 13It's unbelievable how 1 simple incident can spark a billion-dollar Idea into someone's mind. But for someone born to be an entrepreneur, it's possible. Aayussh once went for a haircut. He asked the owner of the salon how she operated her business. She confessed that she struggled with day-to-day inconveniences such as irregular supplies and fluctuating prices, and that there was no proper system in the shop. Handling large projects overseas had taught Aayuush how organization can redefine industries. When he returned to India during the pandemic, his thoughts returned to the business. of beauty and how fragmented it appeared to be. Everything ran on guesswork and scraps of paper. He hoped to fix these problems with Zalon, a salon technology and supply chain business eager to expand. It began as a simple effort to make the salon supply chain less chaotic. Touring salons in cities and small towns, the team listened to owners and discovered that supply was only one part of the challenge. Salons also needed affordable products from reliable brands and software to assist in daily operations. These insights led them to create Aurey, a line dedicated to good quality at affordable prices. Zalon also developed unique billing software. The mission was not merely selling but empowering beauty professionals to make their businesses thrive.
  • The Entrepreneurs of IndiaZALON A simple salon visit inspired Aayuush Ahuja to create Zalon, a platform transforming the beauty industry through technology, trusted brands, and reliable supply. Today, it supports thousands of salons across India, helping small business owners grow with innovation and consistency.
  • Page 15At startup, Zalon raised two crore rupees from Black Merlin and received a bridge round from angel investors. Now, the company is heading toward a pre-Series A round of two million dollars. Zalon has maintained positive EBITDA since May 2025 and uses its funds with discipline. "All the funds raised are aimed at expansion and building of the brand, never at cash burn.” The company works hard to find people with the right attitude and talent. Wins and failures are shared openly, and new recruits soon take on important roles.
  • Page 16Mamaearth a mix of engagement, education, and entertainment. When Ghazal and Varun Alagh started Mamaearth in 2016, their goal wasn't to build India's next unicorn. It began in their kitchen, driven by a simple parental worry.
  • 17312f mamaearth mamaearth, mamaearthTea Tree Face Serum with Tea Tree et Salicylic Acid
  • The Entrepreneurs of IndiaShilpa Khadilkar RENEWTRAT
  • Shilpa Khadilkar, founder of under DynamoRenewtra Nutrition Pvt Ltd, has been reshaping the Indian supplement industry with a focus on transparency, clean labeling, and science-backed formulations. Born and raised in Mumbai, Shilpa's journey began with a strong academic foundation-a pharmacy degree and an MBA from NMIMS, followed by a masters in International Business from Scotland. Living independently during her time abroad instilled in her a sense of self-reliance that would later become essential in her entrepreneurial journey. Upon returning to India, she gained valuable experience in the health supplement industry, working on formulations, ingredient sourcing, and product launches, building the expertise that would eventually form the backbone of Renewtra.
  • Page 20TM ReNewtra sustainable foundation. Being a solo female founder came with its own set of hurdles, yet she found support along the way and learned to trust her expertise.
  • Page 21Scan QR Code to Connect! Remember, Networking is a great way to build Business!
  • The Gap Between Graduate Skills and Industry NeedsReports show that only about 42 percent of engineering graduates are considered job-ready. The numbers drop even lower when it comes to fields such as Artificial Intelligence, data science, and machine learning. Many graduates have theoretical knowledge but lack the practical experience required to apply it effectively. For businesses, hiring is no longer just about filling vacancies; it is about finding people who can think creatively, solve problems, and keep up with a field that changes almost every month. Bridging the Skills Gap Through
  • Page 24Navi Mumbai International Airport (NMIA) terminal designed by Zaha Hadid Architects (ZHA) The Entrepreneurs of India
  • Page 25519 248
  • Page 26We're proud to announce our association through signed MoUs with one of India's most reputed organizations! E e-cell
  • THE ENTREPRENEURS OF INDIAMAGZTER Read all our latest issues for free on our official website and on Magzter - World's Biggest Magazine Portal www.theentrepreneursofindia.in/magazine www.magzter.com/IN/The-Entrepreneurs-of-India/
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Cover

Edition 41. www.theentrepreneursofindia.in

THE ENTREPRENEURS OF INDIA EMPOWERING 7 MILLION

THE ENTREPRENEURS OF INDIA

EMPOWERING 7 MILLION

PROFESSIONALS

From small towns to metros, Zalon is bridging gaps in the beauty sector with trust, innovation, and accessibility.

ZALON

BEYOND BUSINESS, BUILDING IMPACT

With private labels, SaaS tools, and a people-first mission, Aayuush is redefining how India's beauty and wellness industry grows.

  • Powering Salons, Empowering Professionals
  • AAYUUSH AHUJA 12
  • Copyright © 2019-2025 All Rights Reserved.

Check out full story on Z Revolution Tech Pvt Ltd.

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Entrepreneurs of India

TM "The best teamwork comes from men who are working independently toward one goal in unison.”

"The best teamwork comes from men who are working independently toward one goal in unison.”

J. R. D. Tata

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Page 3

Designer

Tanya Mutha Operation Head
  • Tanya Mutha
  • Operation Head
  • Shraddha Joshi
  • Voice Over Artist
  • Srishti Rov
  • Sales
  • Aditya Garg
  • Designer
  • Shivani Soni
  • Sales
  • Rashi Mehta
  • Video Editor
  • Deepak Shakya
  • Content Writer

Sandli Biruly

To our readers, We do not endorse, verify, or take responsibility for any claims, statements, or representations made by the featured entrepreneurs regarding their businesses, products, or services. While we strive for accuracy, we rely on the information provided by the individuals and are not liable for any errors, omissions, or discrepancies.

Some of the stories featured in The Entrepreneurs of India are sponsored; however, each story is selected based on its merit and authenticity. Every article is crafted from interviews conducted via email, or calls, ensuring that the entrepreneur's journey is presented in their own words. The views and opinions expressed in these articles belong solely to the featured individuals and do not necessarily reflect those of The Entrepreneurs of India.

To enhance the quality and reading experience, we utilize AI tools for certain portions of the content, such as refining language, structuring narratives, or improving readability. However, the core of each story remains true to the entrepreneur's own words and experiences.

Our role is to transform these interviews into informative, engaging, and inspiring narratives for our readers. The inclusion of a story does not constitute an endorsement, and readers are encouraged to conduct their own due diligence before engaging with any entrepreneur or business featured.

All written content within the magazine is the intellectual property of The Entrepreneurs of India. While the entrepreneurs own their stories, the magazine retains copyright over the written format and presentation of the articles.

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Page 4

First published Digitally on 15th October 2025 on the official website of The Entrepreneurs of India, www.theentrepreneursofindia.in. from C/228, Bonanza Industrial estate, Ashok Nagar, Kandivali East, Mumbai, 400101. Editor in chief, Arjun Jani Copyright © 2019-2025 All Rights Reserved. - [email protected]

First published Digitally on 15th October 2025 on the official website of The Entrepreneurs of India, www.theentrepreneursofindia.in.

from C/228, Bonanza Industrial estate, Ashok Nagar, Kandivali East, Mumbai, 400101. Editor in chief, Arjun Jani Copyright © 2019-2025 All Rights Reserved. - [email protected]

Founder's Note

October 2025 Edition 41

This year feels like a turning point for India. The spirit of growth can be seen in every corner, from students building new ideas in small towns to women starting online ventures from their homes. The startup movement is no longer limited to a few cities. It is spreading with new energy, supported by easier credit, digital tools, and the courage of young founders who believe they can change the game.

Digital progress continues to connect millions. Farmers are selling directly to customers, shop owners are expanding through ONDC, and students are finding global opportunities with just a phone in hand. What once felt distant is now within reach for anyone willing to try.

Across the world, India's progress in clean energy, technology, and research is being noticed. Each step forward is shaped by people who dream of a better tomorrow and work quietly to build it.

At The Entrepreneurs of India, we try to capture this same spirit in every edition. Each story carries a spark of hope and ambition. Every page is written to remind readers that India's rise is a story of its people. I invite you to explore every edition with pride and curiosity. Within these stories lives the heartbeat of a nation moving forward, one idea at a time.

Arjun Jani, Founder & CEO, The Entrepreneurs of India · [email protected]

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THE ENTREPRENEURS OF INDIA

Table of Contents Edition 41 - October 2025
  • Table of Contents
  • Edition 41 - October 2025
  • Alka Karotia
  • Chef Davinder Kumar
  • Aayuush Ahuja

Mamaearth - A mix of engagement, education, and entertainment.

Shilpa Khadilkar

How to Hire Top-Tier Al/Deep-Tech Talent.

India Rebuilding Connections: Roads, Airports, Rails, and Cities in Motion!

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The Entrepreneurs of India

PARCEL SERVICE When the world slowed down during the lockdown, most people looked for new ways to spend their days. For Alka Karotia, it became the beginning of something beautiful. What started as a small family project soon turned into a heartfelt venture called Explore with Alka. Her journey began when her advertising business came to a halt and her ten-year-old son edited their first travel vlog from Kerala. That moment marked the start of a new chapter. "Once we began, there was no looking back," she says with warmth. What began as an experiment grew into a creative mission where food, family, and storytelling found their voice together.

PARCEL SERVICE

When the world slowed down during the lockdown, most people looked for new ways to spend their days. For Alka Karotia, it became the beginning of something beautiful. What started as a small family project soon turned into a heartfelt venture called Explore with Alka. Her journey began when her advertising business came to a halt and her ten-year-old son edited their first travel vlog from Kerala. That moment marked the start of a new chapter. "Once we began, there was no looking back," she says with warmth. What began as an experiment grew into a creative mission where food, family, and storytelling found their voice together.

06 Edition 41

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Page 7

The Entrepreneurs of India

Alka Karotia Explore with Alka
  • Alka Karotia
  • Explore with Alka
  • Start small, but start.

Don't wait to be perfect with resources, knowledge or skills.

Consistency, patience, and passion will take you further than you can imagine.

Every story Alka shares carries a piece of her life and the people closest to her. Through her videos, she captures more than just places and meals. She captures feelings, laughter, and memories that connect viewers to the essence of travel and food. During the long months of lockdown, food became a bridge that kept her family together, and that emotion now flows naturally into her content. Over time, Alka also expanded her work with Shopping with Alka, where she explores clothing, lifestyle, and the joy of everyday style. Her storytelling remains simple, authentic, and relatable, showing the world that passion does not need polish, it needs heart.

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BLUE STAR

Like many creators starting out, Alka faced her share of challenges. Balancing motherhood, household responsibilities, and a new creative path often tested her patience. There were days when the editing felt endless or when self-doubt crept in after hearing criticism about her technical skills. But she never stopped. "My husband's constant support and my son's encouragement gave me strength," she says. That belief from her loved ones turned struggles into lessons, and today she looks back at those early obstacles as the foundation of her strength. In today's world of endless travel content, Alka believes the audience is changing. People do not just want to see beautiful places anymore, they want to feel connected to the story behind them. Viewers care about people, culture, and emotion. "Stories matter,” she says. "Trends come and go, but connection and authenticity last.” Her ability to make each video feel like a shared memory has become the heart of her growing community.

Like many creators starting out, Alka faced her share of challenges. Balancing motherhood, household responsibilities, and a new creative path often tested her patience. There were days when the editing felt endless or when self-doubt crept in after hearing criticism about her technical skills. But she never stopped. "My husband's constant support and my son's encouragement gave me strength," she says. That belief from her loved ones turned struggles into lessons, and today she looks back at those early obstacles as the foundation of her strength.

In today's world of endless travel content, Alka believes the audience is changing. People do not just want to see beautiful places anymore, they want to feel connected to the story behind them. Viewers care about people, culture, and emotion. "Stories matter,” she says. "Trends come and go, but connection and authenticity last.” Her ability to make each video feel like a shared memory has become the heart of her growing community.

The journey has not been without its practical struggles. Alka admits she started with limited resources, no fancy cameras or production team, just curiosity and commitment. Over time, she learned editing, filming, and storytelling by doing it herself. Managing finances and staying consistent while balancing family duties often felt like a tightrope walk, but planning and persistence helped her move forward.

What sets Explore with Alka apart from other travel channels is its deep love for food. Alka does not just explore destinations, she explores flavors. From hidden local eateries to family-run restaurants, she finds stories on every plate. Through her lens, a simple meal becomes a moment to remember, blending culture and connection in every bite.

Alka's work has inspired many, and her message remains simple. "Start small, but start," she says. "Do not wait to be perfect with resources or knowledge. Consistency and passion will take you further than you can imagine."

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Page 9

The Entrepreneurs of India

Chef Davinder Kumar Vice President, Food and Beverage, and Executive Chef, Hotel Le Meridien, Delhi. President, Indian Culinary Forum | Author and Television Host

Chef Davinder Kumar

Vice President, Food and Beverage, and Executive Chef, Hotel Le Meridien, Delhi. President, Indian Culinary Forum | Author and Television Host

  • CULIA
  • NDIAN us
  • TE-A-ME
  • A TEA FOR EVERY ME
  • Since 1963 served
  • CULINARY
  • NARY
  • FORUM
  • FORUM
  • DIA
  • GATION
  • 10S ACETES
  • INDIAN
  • Davinder

FEDERATION ASSOCIATION

Chef Davinder Kumar has spent over five decades in the culinary and hospitality world, building a career that blends global techniques with Indian tradition. A graduate of Delhi University, he found his calling in the kitchens of France, training in classical French cuisine before returning to India to explore the depth and richness of Indian flavors. Oberoi was his first stepping stone, and over the years, his journey led him to Le Méridien New Delhi, where he has contributed for more than three decades, creating menus, curating dining experiences, and mentoring generations of culinary professionals.

Early in his career, Chef Davinder learned that adaptability is as crucial as skill. The culinary world thrives on flexibility, creativity, and collaboration. “Mistakes are inevitable, but if you are open to feedback and continuous learning, they become stepping stones rather than roadblocks,”. Communication is key, not just in cooking, but in working with a team to ensure every dish tells a story. Empathy and discipline define success in the industry, and consistency in quality is what keeps guests returning. Passion may get someone started, but professionalism sustains a career.

  • DAVINDER
  • CHEF
  • DER KUMAR
  • MERIDIEN
  • Edition 41 · 09
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MERIDIEN

Family support played a critical role in shaping his journey. Pursuing culinary arts was not the obvious choice at the time, yet his family believed in his vision and gave him strength. He emphasizes that families today should encourage exploration, provide space for young professionals to find their passion, and stand beside them even when they take less traveled paths. These early foundations of support often define the confidence and resilience that professionals carry forward. Resources were limited when Chef Davinder started. Ingredients, appliances, and training were scarce, and there was no internet or digital tutorials. Senior chefs closely guarded their recipes. He learned to experiment, document, and master techniques through repetition and discipline.

Family support played a critical role in shaping his journey. Pursuing culinary arts was not the obvious choice at the time, yet his family believed in his vision and gave him strength. He emphasizes that families today should encourage exploration, provide space for young professionals to find their passion, and stand beside them even when they take less traveled paths. These early foundations of support often define the confidence and resilience that professionals carry forward.

Resources were limited when Chef Davinder started. Ingredients, appliances, and training were scarce, and there was no internet or digital tutorials. Senior chefs closely guarded their recipes. He learned to experiment, document, and master techniques through repetition and discipline.

CHEF

"Stay humble and stay hungry, both metaphorically and literally. Learn your basics well, stay updated, and be open to constructive criticism. Respect your ingredients, your team, and your profession. And most importantly, never stop being a student. The kitchen is a place where learning never ends."

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Page 11

CASTEL

These limitations, he says, fostered resourcefulness and creativity, lessons that remain valuable even with today's abundance of tools and platforms. Challenges arose in unfamiliar environments, especially while working in international kitchens where language and cultural differences were barriers. Food, however, proved to be a universal language. By focusing on excellence and staying true to his craft, he gradually earned trust and recognition. Leadership required learning to delegate, oversee operations, and bring out the best in every team member. Guiding and motivating a team, he believes, is far more challenging than simply executing a recipe in the kitchen.

These limitations, he says, fostered resourcefulness and creativity, lessons that remain valuable even with today's abundance of tools and platforms.

Challenges arose in unfamiliar environments, especially while working in international kitchens where language and cultural differences were barriers. Food, however, proved to be a universal language. By focusing on excellence and staying true to his craft, he gradually earned trust and recognition. Leadership required learning to delegate, oversee operations, and bring out the best in every team member. Guiding and motivating a team, he believes, is far more challenging than simply executing a recipe in the kitchen.

At Le Méridien New Delhi, Chef Davinder has played a pivotal role in opening new F&B outlets, DAVINDER K

MERIDE designing innovative dining concepts, and curating menus for high-profile events with international delegates. His work blends creativity with authenticity, ensuring every experience is memorable while nurturing young culinary talent. As President of the Indian Culinary Forum, he advocates for skill development, hosts national competitions, celebrates Indian cuisine, and establishes standards that elevate the profession. Signature events like the Knowledge Summit and Chef Awards have become benchmarks in in the industry over two decades.

Chef Davinder's advice for aspiring chefs is simple: stay humble and stay hungry. Learn the basics well, respect ingredients and your team, and remain open to criticism. The kitchen is a place where learning never ends, and dedication to craft, combined with curiosity and perseverance, is the key to a lasting career. His journey stands as a reminder that with passion, discipline, and support, culinary dreams can flourish and leave a lasting impact.

  • Kumar
  • VARY
  • IND
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Page 12

A Stop chasing shortcuts-whether in business or life. Focus on building discipline, resilience, and trust. Growth compounds quietly, and if you stay consistent, success will come louder than you ever imagined. 12. Edition 41

A Stop chasing shortcuts-whether in business or life. Focus on building discipline, resilience, and trust. Growth compounds quietly, and if you stay consistent, success will come louder than you ever imagined.

12. Edition 41

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Page 13

It's unbelievable how 1 simple incident can spark a billion-dollar Idea into someone's mind. But for someone born to be an entrepreneur, it's possible. Aayussh once went for a haircut. He asked the owner of the salon how she operated her business. She confessed that she struggled with day-to-day inconveniences such as irregular supplies and fluctuating prices, and that there was no proper system in the shop. Handling large projects overseas had taught Aayuush how organization can redefine industries. When he returned to India during the pandemic, his thoughts returned to the business. of beauty and how fragmented it appeared to be. Everything ran on guesswork and scraps of paper. He hoped to fix these problems with Zalon, a salon technology and supply chain business eager to expand. It began as a simple effort to make the salon supply chain less chaotic. Touring salons in cities and small towns, the team listened to owners and discovered that supply was only one part of the challenge. Salons also needed affordable products from reliable brands and software to assist in daily operations. These insights led them to create Aurey, a line dedicated to good quality at affordable prices. Zalon also developed unique billing software. The mission was not merely selling but empowering beauty professionals to make their businesses thrive.

It's unbelievable how 1 simple incident can spark a billion-dollar Idea into someone's mind. But for someone born to be an entrepreneur, it's possible. Aayussh once went for a haircut. He asked the owner of the salon how she operated her business. She confessed that she struggled with day-to-day inconveniences such as irregular supplies and fluctuating prices, and that there was no proper system in the shop. Handling large projects overseas had taught Aayuush how organization can redefine industries. When he returned to India during the pandemic, his thoughts returned to the business. of beauty and how fragmented it appeared to be. Everything ran on guesswork and scraps of paper.

He hoped to fix these problems with Zalon, a salon technology and supply chain business eager to expand. It began as a simple effort to make the salon supply chain less chaotic. Touring salons in cities and small towns, the team listened to owners and discovered that supply was only one part of the challenge. Salons also needed affordable products from reliable brands and software to assist in daily operations. These insights led them to create Aurey, a line dedicated to good quality at affordable prices. Zalon also developed unique billing software. The mission was not merely selling but empowering beauty professionals to make their businesses thrive.

  • The Entrepreneurs of India
  • Aayuush Ahuja
  • Z Revolution Tech Pvt Ltd.

Zalon stands on three pillars. The first is distribution, dealing with well-known brands such as Rica, 03+, Casmara, Aurey, and Eraha, all delivered directly to the salon door. The second is technology, so owners can accurately control inventory, payments, and customers. Its branded products enable salons to acquire superior quality items with better margins.

Edition 41 · 13

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The Entrepreneurs of India

ZALON A simple salon visit inspired Aayuush Ahuja to create Zalon, a platform transforming the beauty industry through technology, trusted brands, and reliable supply. Today, it supports thousands of salons across India, helping small business owners grow with innovation and consistency.

ZALON

A simple salon visit inspired Aayuush Ahuja to create Zalon, a platform transforming the beauty industry through technology, trusted brands, and reliable supply. Today, it supports thousands of salons across India, helping small business owners grow with innovation and consistency.

This combination is what makes Zalon unique. Most sellers merely deliver products, while Zalon offers supply, technology, and brand value in one place to support real growth. Zalon focuses on small salons. Eighty percent of the seven million salons in India are family owned or managed by small teams, found in local markets or neighborhoods.

These businesses are always part of the beauty industry's foundation but tend to benefit least from major changes. Aayuush and his team would spend time in these shops, listening and talking to owners about their daily struggles. For many, Zalon wasn't just a supplier; it began to feel like a friend.

Salon feedback is central to every new product or feature. The company listens listens to problems, ensures the solution can be scaled, runs it with a small group of users, and then expands. This is how Aurey and Eraha were launched.

14 Edition 41

Aayuush said: "We are not in the business of hype. We develop when the market pulls, not when we push." This logic keeps Zalon focused on technology that serves salons in their daily work rather than following every new trend. All Zalon operations run quietly in the background. The system manages warehouses, organizes deliveries, and forecasts demand in each city.

Salon owners find it easier to work. The Buy Now Pay Later system allows them to order online, monitor sales, and access credit. With software, they can manage bookings, send reminders, and identify top performing services. These tools save hours and help prevent losses, losses, especially businesses still stuck in old ways.

for Traditional salon owners were not always easy to convince. Many preferred the comfort of middlemen and informal systems. Building trust took time and patience. Managing cash flow was challenging in a fast-paced market. Serious commitment was required to build a close-knit team.

All failures were opportunities to strengthen the company internally. Zalon expanded city by by city, mastering logistics before growing larger.

Working with top beauty brands put the company in a position of trust Zalon now serves more than eighteen thousand salons across India. Relationships manufacturers authenticity, with ensure reasonable prices, and prompt delivery.

Suppliers are checked by the team to maintain consistency. Digital training onboarding is offered even for first-time users, and the application was designed to be as easy as WhatsApp. Ongoing support enables owners to see real savings.

and

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At startup, Zalon raised two crore rupees from Black Merlin and received a bridge round from angel investors. Now, the company is heading toward a pre-Series A round of two million dollars. Zalon has maintained positive EBITDA since May 2025 and uses its funds with discipline. "All the funds raised are aimed at expansion and building of the brand, never at cash burn.” The company works hard to find people with the right attitude and talent. Wins and failures are shared openly, and new recruits soon take on important roles.

At startup, Zalon raised two crore rupees from Black Merlin and received a bridge round from angel investors. Now, the company is heading toward a pre-Series A round of two million dollars. Zalon has maintained positive EBITDA since May 2025 and uses its funds with discipline.

"All the funds raised are aimed at expansion and building of the brand, never at cash burn.” The company works hard to find people with the right attitude and talent. Wins and failures are shared openly, and new recruits soon take on important roles.

Aayuush is targeting half a million salons in metro cities and small towns. His hope is that Zalon software will be used everywhere, and homecare brands Aurey and Eraha can be found in every household. The bigger goal is for seven million professionals in the Indian beauty industry to have the means for easy growth. His advice for future entrepreneurs is simple: cease taking shortcuts, develop strength, confidence, and integrity. Growth is silent, but if you stay consistent, success will speak more than you could ever dream.

With ZALON, A remarkable initiative, Aayuush is empowering the future of beauty professionals.

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Mamaearth a mix of engagement, education, and entertainment. When Ghazal and Varun Alagh started Mamaearth in 2016, their goal wasn't to build India's next unicorn. It began in their kitchen, driven by a simple parental worry.

Mamaearth a mix of engagement, education, and entertainment.

When Ghazal and Varun Alagh started Mamaearth in 2016, their goal wasn't to build India's next unicorn. It began in their kitchen, driven by a simple parental worry.

magaort na

mamaearth

Tea Tree Face Wash with Tea Tree

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16 Edition 41

Their newborn had sensitive skin, and they couldn't find safe, toxin-free baby care products in India. What started as a personal problem soon turned into a business idea that would change the Indian skincare startup story. They sourced safer ingredients, created transparent labels, and focused on products that parents could trust.

Ghazal remembers the early days when convincing suppliers and manufacturers was a daily challenge. People doubted if Indian consumers would pay for toxin-free products. She often packed samples herself, spending nights answering customer messages on social media.

mothers online. “We didn't just sell products, we built a community," she said, recalling how engagement drove their growth more than paid advertising.

The "Kitchen to Unicorn" journey

Ghazal and Varun Alagh started Mamaearth in 2016 after their newborn son couldn't find safe, toxin-free products in the Indian market. What began as a small range of baby care essentials soon grew into a trusted personal care brand known for its "Made Safe" promise. From their kitchen experiments to becoming one of India's fastest-growing startups, Mamaearth's journey shows how genuine purpose, consistency, and care can turn a simple idea into a household name.

www.theentrepreneursofindia.in

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17312f mamaearth mamaearth, mamaearth

Tea Tree Face Serum with Tea Tree et Salicylic Acid

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True success begins when a purpose- driven idea meets consistent action and genuine care for people.

ATA

Building Trust, One Product at a Time

Their journey was not without challenges. Competing with global brands meant proving that Indian-made products could match the highest safety standards. Each milestone came with lessons in patience, persistence, and purpose. Over time, Mamaearth grew into a household name trusted by millions of families. From baby care to skincare and haircare, the brand expanded with a strong focus on clean ingredients and sustainability. Their "Plant Goodness" initiative, which plants a tree for every order placed, became a symbol of their commitment to the planet.

Purpose that Connects with People

Ghazal and Varun built Mamaearth on empathy and trust. They made storytelling the soul of their brand, connecting with parents through relatable experiences and honest communication. What began as a personal struggle evolved into a community movement. Today, Mamaearth stands as a reminder that when business is guided by purpose, success follows naturally.

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The Entrepreneurs of India

Shilpa Khadilkar RENEWTRAT

Shilpa Khadilkar

RENEWTRAT

Start with the right intent. Ethical practices will take you a long way, choose the right path even if its hard, it will pay off eventually. Solve a real problem - one that frustrates you so much, you have to fix it. That's how Renewtra started for me.

18 Edition 41

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Shilpa Khadilkar, founder of under Dynamo

Renewtra Nutrition Pvt Ltd, has been reshaping the Indian supplement industry with a focus on transparency, clean labeling, and science-backed formulations. Born and raised in Mumbai, Shilpa's journey began with a strong academic foundation-a pharmacy degree and an MBA from NMIMS, followed by a masters in International Business from Scotland. Living independently during her time abroad instilled in her a sense of self-reliance that would later become essential in her entrepreneurial journey. Upon returning to India, she gained valuable experience in the health supplement industry, working on formulations, ingredient sourcing, and product launches, building the expertise that would eventually form the backbone of Renewtra.

Renewtra

Nutrition Pvt Ltd, has been reshaping the Indian supplement industry with a focus on transparency, clean labeling, and science-backed formulations. Born and raised in Mumbai, Shilpa's journey began with a strong academic foundation-a pharmacy degree and an MBA from NMIMS, followed by a masters in International Business from Scotland. Living independently during her time abroad instilled in her a sense of self-reliance that would later become essential in her entrepreneurial journey. Upon returning to India, she gained valuable experience in the health supplement industry, working on formulations, ingredient sourcing, and product launches, building the expertise that would eventually form the backbone of Renewtra.

Shilpa's inspiration to become an entrepreneur came from witnessing the lack of accountability in the industry. She observed products labeled as healthy while containing hidden sugars or unnecessary additives. It became clear that many supplements were formulated more for marketing appeal than consumer benefit. She wanted to make clean labeling a tangible system rather than a vague marketing term. Renewtra is the first Indian brand to adopt a traffic light front-of-pack labeling system, a global standard that ensures consumers immediately understand the healthiness of a product. "Consumers deserve clearer labels and simpler choices," she explains, “no ingredient can hide under this labeling system."

Starting Renewtra was not without its challenges. As a bootstrapped startup, Shilpa navigated minimum order quantities, finding the right manufacturing partners, and sourcing ingredients for plant-based proteins and postbiotics. The formulation process took over two years to achieve a product without artificial sweeteners, flavors, colors, emulsifiers, or thickeners. Competing with large companies, expert marketers, and influencers in a booming industry was daunting, but Shilpa's science-first approach, centered around the consumer, created a Edition 41

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TM ReNewtra sustainable foundation. Being a solo female founder came with its own set of hurdles, yet she found support along the way and learned to trust her expertise.

ReNewtra sustainable foundation. Being a solo female founder came with its own set of hurdles, yet she found support along the way and learned to trust her expertise.

clean, honest supplements, the brand has evolved into a full- fledged D2C company with a highly engaged community. Customers appreciate the clarity and integrity behind every product, often sharing that it is the first time they truly

Renewtra's growth has been impressive. From a vision of ReNewtro

  • Plant Protein Powder
  • PROTEIN + POSTBIOTICS
  • Chocolate
  • ReNewtra nt Protein Powder

PROTEIN + POSTBIOTICS

Strawberry added colours fillers maltodextrin no sucralose no artificial ugar substitute synthetic additives or sugar alcohols no added sugar no no maltodextrin stevia added colours fillers no artificial sugar substitute synthetic additives no sucralose or sugar alcohols

WE PUT THE PROOFIN

PER SERVING SIZE OF-300

PLANT PROTEIN WITH CLINICALLY PROVEN AND PATENTED POSTBIOTICS

CLEAN PLANT PROTEIN | WITH ADDED POSTBIOTICS

  • NO BLOATING OR DIGESTIVE ISSUES
  • HEALTH
  • E. DAIRY FREE
  • SUPPLEMENT
  • NOMEDENTS
  • Each Serving 30g Contains
  • Rice Protein
  • Flevors, Totoro (Postbletic
  • Tapioca Starch, Powder
  • ReNewtra
  • ReNewtra
  • ReNewtro
  • Plant Protein Powder
  • PROTEIN + POSTBIOTICS ant Protein Powder
  • PROTEIN + POSTBIOTICS
  • Chocolate
  • Plant Protein Powd
  • PROTEIN + POSTBIOTICS
  • Unflavoured
  • Strawberry

no no no no maltodextrin added sugar fillers stevia added colours

PLANT PROTEIN WITH CLINICALLY PROVEN AND PATENTED POSTBIOTICS

CLEAN PLANT PROTEIN | WITH ADDED POSTBIOTICS

NO BLOATING OR DIGESTIVE ISSUES

PLANT PROTEIN WITH CLINICALLY PROVEN AND PATENTED POSTBIOTICS

CLEAN PLANT PROTEIN I WITH ADDED POSTBIOTICS

NO BLOATING OR DIGESTIVE ISSUES

PLANT PROTEIN WITH CLINICALLY PROVEN AND PATENTED POSTBIOTICS

CLEAN PLANT PROTEIN I WITH ADDED POSTBIOTICS

  • NO BLOATING OR DIGESTIVE ISSUES
  • Each Serving 30g Contains
  • INGREDIENTS:
  • Each Serving 30g Containt
  • Each Serving 30g Contains
  • Pea Protein Isolate, Brown Rice Protein
  • 0.76, INGREDIENTS:
  • Isolate, Strawberry Powder, Tapioca

Starch, Natural Flavors, Beetroot Powder, Totipro (Postbiotic), Himalayan

  • Pink Salt, Monkfruit extract.
  • ete, Brown Rice Protein
  • Powder, 09.
  • Tapioca oca Starch, Totipro (Postbiotic).
  • Salt, Monkfruit extract.
  • Taploca Starch.
  • 24% of an adult's reference intake
  • NO NEED TO FLIP!

WE PUT THE PROOF IN NO NEED TO FLIP!

NO NEED TO FLIP!

WE PUT THE PROOF IN FRONT OF YOU

206 PROTEIN

WE PUT THE PROOF IN EFRONT OF YOU

  • 206 PROTEIN
  • 20 G PROTEIN
  • PER SERVING SIZE OF-300
  • PER SERVING SIZE OF-306
  • FRONT OF YOU
  • PER SERVING SIZE OF-30G
  • NET WT
  • HEALT
  • SUPPLEM
  • HEALTH SUPPLEMENT
  • PLANT BASED, GLUTEN FREE, DAIRY FREE
  • CLINICALLY PROVEN POSTBIOTIC ADDED
  • 500GM
  • PLANT BASED, GLUTEN FREE, DAIRY FREE
  • CLINICALLY PROVEN POSTBIOTIC ADDED
  • HEALTH SUPPLEMENT
  • NET WT.
  • PLANT BASED, GLUTEN FREE, DAIRY FREE

CLINICALLY PROVEN POSTBIOTIC ADDED

500GM understand what they are consuming. The company is now expanding its product line, strengthening its digital presence, and exploring retail, all while maintaining its core values of transparency and ethical practices.

The brand's impact extends beyond individual consumers. By adopting the traffic light FOPL system, Renewtra is setting a new benchmark for labeling in India, empowering customers to make informed health choices and nudging the industry toward greater accountability.

Long-term, envisions Renewtra becoming the trusted name for clean supplements, recognized globally for integrity and science-backed products.

Shilpa

Her advice to aspiring entrepreneurs is grounded in intent and ethics. She encourages starting with a genuine problem that frustrates you enough to solve it and emphasizes launching small, staying curious, and evolving quickly. For Shilpa, success is about trust, clarity, and building products that genuinely serve people. Through Renewtra, she demonstrates that ethical entrepreneurship, coupled with expertise and consumer-first values, can change industries and empower communities.

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Scan QR Code to Connect! Remember, Networking is a great way to build Business!

Scan QR Code to Connect!

Remember, Networking is a great way to build Business!

Get all our activities and news updates related to Entrepreneurs, Startups, stories, and more only on the official channels of The Entrepreneurs of India

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THE New Talent Scarcity

October 2025

October

How to Hire Top-Tier Al/Deep-Tech Talent.

India's technology sector is expanding faster than anyone expected. Startups working in Artificial Intelligence, deep-tech, and data- driven business models are emerging in almost every major city.

Yet this growth has brought a new challenge that companies can't ignore. There is a widening gap between the demand for skilled professionals and the actual readiness of graduates entering the workforce.For founders and hiring managers, this shortage isn't just about finding employees; it's about finding people who can build, innovate, and stay ahead of global competition.

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The Gap Between Graduate Skills and Industry Needs

Reports show that only about 42 percent of engineering graduates are considered job-ready. The numbers drop even lower when it comes to fields such as Artificial Intelligence, data science, and machine learning. Many graduates have theoretical knowledge but lack the practical experience required to apply it effectively. For businesses, hiring is no longer just about filling vacancies; it is about finding people who can think creatively, solve problems, and keep up with a field that changes almost every month. Bridging the Skills Gap Through

Reports show that only about 42 percent of engineering graduates are considered job-ready. The numbers drop even lower when it comes to fields such as Artificial Intelligence, data science, and machine learning. Many graduates have theoretical knowledge but lack the practical experience required to apply it effectively. For businesses, hiring is no longer just about filling vacancies; it is about finding people who can think creatively, solve problems, and keep up with a field that changes almost every month.

Bridging the Skills Gap Through

Training and University Partnerships

Some companies are beginning to train their teams internally. They are creating small learning programs, pairing newcomers with senior developers, and encouraging hands-on experimentation. Others are building stronger links with universities by sponsoring workshops and coding challenges that give students early exposure to real-world problems. These steps not only prepare young professionals for demanding roles but also help companies identify passionate learners.

Attracting and Retaining the Next Generation of AI Talent

The new generation of Al talent wants more than high salaries. They look for flexibility, purpose, and chances to grow. Businesses that encourage curiosity and open communication are finding it easier to attract and retain such people. India's goal of becoming a major hub for Al and deep-tech will depend on how well it nurtures this talent pool. Investing in learning, inclusion, and honest leadership may turn the current shortage into an opportunity for long- term strength.

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Navi Mumbai International Airport (NMIA) terminal designed by Zaha Hadid Architects (ZHA) The Entrepreneurs of India

Navi Mumbai International Airport (NMIA) terminal designed by Zaha Hadid Architects (ZHA)

The Entrepreneurs of India

India Rebuilding Connections Roads, Airports, Rails, and Cities in Motion!

24 · Edition 41

India is moving quickly to improve the ways people and goods move across the country. Major projects in transport, urban planning, and utilities are reshaping daily life and opening new opportunities for business, travel, and education.

India is witnessing a remarkable shift in the way cities. and towns are connected. Roads, highways, and bridges are being built at a pace unseen in previous decades. National highways now link distant distant regions with smoother and safer routes, cutting travel time and opening up trade opportunities. Rural roads are expanding, giving farmers and small business owners easier access to markets. The emphasis is on making travel simpler for millions of people while supporting economic growth in regions that were once isolated. The railway network has been growing steadily, introducing faster trains and better passenger services. Electrified tracks and modern stations have made commuting less tiring and more reliable. Freight trains now carry goods more efficiently across states, helping businesses reach customers faster. The push for higher- speed rail corridors promises a new level of connectivity between major cities. Investments in signaling systems, safety measures, and station upgrades are creating a rail experience that blends convenience with security. Air travel is becoming more accessible as airports. receive upgrades and new terminals come into operation. Regional airports are connecting smaller cities with major hubs, making travel faster for business and leisure alike. Ports are seeing expansions that allow ships to carry larger cargo loads, reducing delays and increasing exports. These developments are opening international trade doors and giving local industries a stronger presence in global markets.

Edition 14

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519 248

Is India Ready for Urban Growth and Public Transport Cities are investing in better public transport to keep pace with growing populations. Metro networks, bus services, and urban waterways are being upgraded to reduce congestion and pollution. This makes commuting simpler for daily travelers and creates more opportunities for people to live farther from crowded city centers without losing access to jobs and services. Urban planning now includes parks, footpaths, and safe crossings to make city life more comfortable for families.

  • Energy and Utilities
  • Looking at the Bigger Picture commerce.
  • a New Era of Connectivity?

Electricity grids are expanding to meet rising demand. Renewable energy sources such as solar and wind are being added to the system to reduce reliance on fossil fuels. Water supply networks are being improved in both cities and villages to ensure reliable access. These measures strengthen the daily life of citizens and create a foundation. for industries to operate without interruption.

India's ongoing projects are not limited to one sector. Roads, railways, airports, ports, and urban services are all being developed in parallel. People in cities and rural areas are noticing the changes through faster travel, better services, and new opportunities for business and education. The country is positioning itself to meet the needs of a growing population while opening doors for domestic and international

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We're proud to announce our association through signed MoUs with one of India's most reputed organizations! E e-cell

We're proud to announce our association through signed MoUs with one of India's most reputed organizations!

  • E e-cell
  • IIT BOMBAY
  • INSTITUTE OF F SCIENCE

MITHIBAI COLLEGE OF ARTS CHAUHAN IN AJ. COLLEGE OF COMMERCE &

  • E-CELL
  • SRM
  • INSTITUTE OF SCIENCE & TECHNOLOGY

Deemed to be University u/s 3 of UGC Act, 1956

  • IIM INDORE
  • HIGHER STILL
  • AND HIGHER
  • SRM Institute of Science and Technology
  • SVKM's Mithibai
  • E-Cell IIT Bombay
  • E-Cell IIT Kanpur
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  • College
  • EDUCATION
  • EXCELLENC
  • M.K.E.S
  • IN EDUCATION
  • SINCE 1964
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  • SOMAIYA
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  • VISHWAKARMA INSTITUTE OF TECHNOLOGY, PUNE
  • Somaiya
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KJ Somaiya College of Arts & Commerce

  • INSTITUTES
  • IGDTUW
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  • COLLEGE
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K. J. Somaiya College of Arts and Commerce

Narsee Monjee College of Commerce and Economics

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THE ENTREPRENEURS OF INDIA

MAGZTER Read all our latest issues for free on our official website and on Magzter - World's Biggest Magazine Portal www.theentrepreneursofindia.in/magazine www.magzter.com/IN/The-Entrepreneurs-of-India/

MAGZTER

Read all our latest issues for free on our official website and on Magzter - World's Biggest Magazine Portal www.theentrepreneursofindia.in/magazine www.magzter.com/IN/The-Entrepreneurs-of-India/

  • Edition 28. www.theentrepreneursofindia.in
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JEWELS THAT TELLS STORIES, LUXURY THAT LIVES ON Karthik Raja Karnan

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